What we are offering.
We are still doing take-aways!
We have decided to only open up our garden for Food & Drink for the time being to protect our staff and customers. Below is the menu that we are currently offering which can be ordered from our outside bar. We strongly recommend booking as we can't trust the Great British weather, and in adverse conditions we may decide to close!
This menu is also currently available to order for takeaway Tuesday, Thursday & Saturday 17:30-20:00, please call to order your takeaway before 16:30 on the day. On Sunday you can order our Roasts to takeaway which are served chilled so you can heat up and enjoy at whatever time you like, please call before 17:00 on Saturday to order your roast to avoid disappointment.
Please read our House Rules before coming to see us!
We will be passing on the Government's 15% tax reduction to anyone who books 24 hours in advance!
Seared Mackerel Fillet with Smoked Mackerel Pate, Basil Crostini and Citrus Salad £8
Roasted Wild Mushroom and Thyme Soup with Homemade Bread £6
Charred Golden Cross Goats Cheese and Sheepgate Farm Roasted Beetroot Salad £7
Waspbourne Estate Carpaccio of Venison with Truffle Dressed Roquette and Shaved Parmesan £8
Deep Fried Plumpton Woodside Red Cheese with Onion Chutney £6
Beef Burger with Smoked Bacon and Cheddar Cheese
Andy Fried Chicken Burger with Crisp Pancetta, Bang Bang Mayo and Smoked Goodweald Cheese
All served with Tomato Chutney, Salad, Purple Slaw and Chips £15
Beer Battered Haddock & Chips with Pea Puree £15
Three Cheese Traditional Ploughmans with Cheddar, Woodside Red and Sussex Camembert £11
Rump Steak, Fried Onion and Mustard Mayo Sandwich with Salad and Triple Cooked Chips £11
Chorizo Sausage Scotched Bevenbridge Farm Duck Egg on Saffron Champ Mashed Potato, Ratotouille and Pesto Dressing £17
Local Honey, Chilli, Stem Ginger and Chilli Marinated Chicken Breast with Red Thai Curry Sauce, Coconut Rice and Thai Fried Sweet Potato £18
Pan Fried Whole Newhaven Plaice with Breaded Deep Fried Fillet and Clam and King Prawn Chowder £18
Black Gold Rump Steak with Roasted Vine on Cherry Tomatoes, Garlic Field Mushroom, Triple Cooked Chips and Brighton Blue Cheese Sauce £19
Feta and Olive Stuffed Sheepgate Farm Courgette Flowers with Chilli and Coriander Falafel Bites, Roasted Artichoke and Red Onion Salad £17
Roasts (only available on Sunday)
Traditional Roast with Roasted Potatoes, Selection on Roasted Vegetables, Braised Red Cabbage, Creamed Leeks, Yorkshire Pudding and Gravy. Your choice of Sirloin of Beef £18, Chicken Breast £15 or Nut Roast £14
Cheesy Chips £4
Nachos with Cheese, Salsa, Guacamole, Jalapenos and Sour Cream £5
Dark Chocolate & Fudge Brownie with Clotted Cream, Kent Cherries and White Chocolate Sauce £7
Raspberry Eton Mess £6
Downsview Ice Cream Tub, Strawberry or Honeycomb £1.50
Sussex Cheese Board £8.50
A 10% service charge has been added to your bill which the staff get 100% of. This does not apply to takeaways.
For ease, we have reserved a parking bay directly at the front of the pub for collections only. When your food is ready, we will place it on the table so you do not need to come to the door.
Please also bear in mind that we are not an established takeaway and with the pub now being open we are adapting to this new normal, there may be a slightly longer wait than what you get with your usual takeaways but we will do our best!
To order please call us on 01825 722259.